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Wafer Line Equipment

A wafer line is a chain of stages, and we build the stations either side of the oven — not the oven itself. From our Casablanca catalog we supply cream preparation, fat and cream storage, cooling for filled or coated wafers, downstream handling, and chocolate coating built to order. We fit these into an existing wafer operation, or design custom-built machinery around your product.

This is the honest version of a wafer line. We do not manufacture the wafer-sheet baking oven or the book-cutting machine, and we will tell you that before you ask. What we do supply are the stations where cream, fat, cooling, and coating decide the quality of the finished wafer — and those are the stations most producers scaling up need to add or replace.

Everything is stainless steel, food-contact construction, built in Casablanca. Component brands carry the quality argument: Siemens PLCs and servomotors, Schneider electrical, Festo pneumatics, FAG bearings. A capacity figure sits under each station, and an engineer can skip the prose and read the plate.

  • Wafers
  • Cream-filled wafers
  • Coated wafers

The line

Station by station

  1. 01

    Cream preparation

    M-1200

  2. 02

    Fat & cream storage

    M-2000

  3. 03

    Cooling

    M-590

  4. 04

    Feeding & handling

    M-100

Line composition

The machines, with their numbers

M-1200Pre-Mixer

Batch
1,000 kg per 15 min
Power
13 kW
Weight
543 kg
Dimensions
L 1610 × W 2100 × H 1650 mm

M-2000Chocolate Stock Tank

Capacity
2,000 kg
Power
12 kW
Weight
950 kg
Dimensions
L 1610 × W 1938 × H 1900 mm

M-590Cooling Tunnel

Cooling capacity
5,000–9,000 kcal/h
Power
24 kW
Dimensions
L 20000 × W 1400 × H 1300 mm

M-100Feeding / Alignment Conveyor

Capacity
1,000 pcs/min
Power
12 kW
Dimensions
L 10200 × W 4500 × H 1150 mm

Capacity

What sets the throughput

Capacity on a wafer line is set station by station, not by a single headline number. Cream preparation runs on the Pre-Mixer M-1200, which produces a homogeneous batch of 1,000 kg per 15 min with temperature and time programs on a 7-inch touchscreen. Fat melting is handled by the Fat Melting Tank M-1000 at 1,000 kg per 30 min, with stock and cream held in the Chocolate Stock Tank M-2000 at 2,000 kg — and storage tanks are buildable from 50 kg to 100 tonnes to match your batch sizes.

Cooling and handling scale to line output. The Cooling Tunnel M-590 delivers 5,000-9,000 kcal/h and is configured in length to your throughput, setting cream-filled or chocolate-coated wafers as they pass. The Feeding/Alignment Conveyor M-100 moves 1,000 pcs/min from the oven or tunnel exit toward cutting or packaging. Where you want a chocolate-coated wafer, enrobing and the chocolate pumps that feed it are engineered to order and sized to your product on quotation.

Who this is for

Built for

  • Wafer producers adding cream preparation, fat and cream storage, or cooling capacity
  • Producers scaling manual cream mixing up to a programmed 1,000 kg per 15 min batch
  • Wafer makers adding a chocolate-coating step (enrobing plus pumps, built to order)
  • Operations needing downstream handling from the oven or tunnel exit toward packaging
  • Buyers who want custom-built machinery around a specific wafer product

Straight answer

What we do not supply for a wafer line

We do not manufacture the wafer-sheet baking oven, the creaming or spreading machine, or the book-cutting machine that portions baked sheets — those stages are outside our current catalog. What we supply is the cream-preparation station (Pre-Mixer M-1200), fat and cream storage (M-1000, M-2000, and tanks from 50 kg to 100 tonnes), cooling (Cooling Tunnel M-590), downstream handling (Conveyor M-100), chocolate coating built to order, and custom-built machinery. If your gap is the oven or the cutting stage, we will say so and point you to the right supplier rather than sell you a machine we do not make.

Explore

Machines in this line

Shipping to this region
Food machinery for Saudi Arabia

Read next
Wafer Production Lines: Process and Equipment Guide

Questions

Frequently asked

Do you build the wafer baking oven?
No. We do not manufacture the wafer-sheet baking oven or the book-cutting machine — those stages are outside our current catalog. We supply the cream-preparation, storage, cooling, coating, and handling stations around them, plus custom-built machinery. If your gap is the oven itself, we will tell you plainly.
What can you supply for a wafer cream?
The Pre-Mixer M-1200 prepares wafer cream in homogeneous batches of 1,000 kg per 15 min, with temperature and time programs set on a 7-inch touchscreen. Fat is melted in the M-1000 at 1,000 kg per 30 min and held in the M-2000 stock tank at 2,000 kg. All are stainless steel, food-contact, and quick to clean.
How do you cool cream-filled or coated wafers?
The Cooling Tunnel M-590 provides controlled cooling at 5,000-9,000 kcal/h and sets cream-filled or chocolate-coated wafers as they pass through. Tunnel length is configured to your line output, so cooling time matches throughput. It runs at 24 kW.
Can you add a chocolate-coating step to our wafer line?
Yes. Enrobing and the chocolate pumps that feed it are engineered to order at our Casablanca facility, sized to your product and throughput. Coated wafers then set in the M-590 cooling tunnel. We quote the coating stage against your capacity target and product samples.
How do you move wafers from the oven toward packaging?
The Feeding/Alignment Conveyor M-100 transports wafers, bars, tablets, biscuits, and cakes from the oven or tunnel exit toward sorting, cutting, or packaging at 1,000 pcs/min. It runs at 12 kW. It bridges the handling gap between baking or cooling and your downstream stations.
Do you ship wafer-line equipment to Saudi Arabia?
Yes. We supply machinery worldwide and maintain particular language and support depth in Saudi Arabia, including Arabic-speaking engineers for installation, commissioning, and operator training. Destination-market requirements (CE for the EU, SASO/SFDA for Saudi Arabia, and others) are reviewed as part of every quotation. Sea freight routes from Casablanca and Tanger Med toward Jeddah and Dammam.
How long does delivery and installation take?
Lead times are confirmed with each quotation, since they depend on which stations you add and whether coating or storage is built to order. Our engineers handle installation, commissioning, and operator training. We supply spare parts and after-sales support from Casablanca.
How much does a wafer line cost?
Pricing is by quotation. Cost on a wafer line is driven by which stations you add, storage tank sizes, cooling-tunnel length, and whether a chocolate-coating step is included. Send us your product and capacity target through the quote form and we will scope it.

Request a quote

Send us your product and capacity target.

We come back with a line configuration and a quotation — one point of contact, from drawing to running line.

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